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A Modo Mio Crema e Gusto Capsules
From the meeting between Brazilian Arabica and African and Asian Robusta, a full-bodied and aromatic espresso enhanced by sweet and chocolatey notes, slightly spiced. Absolutely delicious.
$15.00 $0.94/capsule
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Blend
Composition
Arabica and Robusta
Origin
Southeast Asia
Complete the Lavazza experience with one of these products
The guarantee of a real Italian Espresso, at home as in the bar
SELECTION OF BLENDS
The pursuit of excellence passes first of all through the careful selection of blends.
EXTRACTION TEMPERATURE
Between 90- 96 ° C.
COFFEE WEIGHT
7-9 grams of coffee powder: as much as an espresso machine arm.
QUANTITY IN THE CUP
25-35 ml of coffee each.
FINE GRINDING
Specific and controlled grinding obtained with professional grinders that guarantee the optimal size for the desired result in the cup.
PERSISTENCE OF THE CREAM
Approximately 120 seconds of full and persistent coverage.
SLOW EXTRACTION
Between 20 and 27 seconds, to release the best aromas to the coffee.
OPTIMAL PRESSURE
The pressure on the coffee is about 8-9 bars.
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